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Celia Chu Grand Hyatt Dalian Specialty Restaurant
Grand Hyatt Dalian Specialty Restaurant is Silver Design Award winner in 2018 - 2019 Interior Space and Exhibition Design Award Category.
Grand Hyatt Dalian Specialty Restaurant

The space is divided into 3 key areas, while maintaining overall continuity as if it were a grand apartment abode for different families. Using a Chinese window concept, a traditional screen pattern is elevated into modernity, made into aluminum boxes placed around the space that link all functions together while maintaining their individuality. This signature Chinese architectural element coupled with the enjoyment of sitting window-side, observing people, buildings and surroundings, seeing into others’ windows and observing interactions, provides an interesting experience.

Grand Hyatt Dalian Specialty Restaurant
Celia Chu Grand Hyatt Dalian
Celia Chu Specialty Restaurant
Celia Chu design
Celia Chu design
Grand Hyatt Dalian

A glorious and magnificent building, Grand Hyatt Dalian stands on Xinghai beach in Dalian, a city known as the “pearl of Northern China” and the “romantic city”. With exceptional features including a coveted harbor location, a beautiful natural environment, clean air and world class dining choices, Grand Hyatt Dalian vividly deliver moments that matter most to customers, big and small. Grand Hyatt Dalian offers 360 contemporary guestrooms starting at 45 square metres. Due to the building’s unique architecture, every room enjoys floor-to-ceiling ocean views. The curtains automatically draw back when guests enter, theatrically revealing the breathtaking vistas. The Specialty Restaurant located provides customers with a new level of entertaining and dining, with elements that you can’t normally find in typical Chinese restaurants.