MontGras Handcrafted is an enology based project that pursues the production of distinctive wines made out of rare grape varieties harvested in 2020. Each wine is the product of a unique combination of the particular weather and land conditions of five Chilean valleys and of five different wine makers. This packaging is a creative way of following the particular personality of each wine while expressing the common ideas behind the project.

"Ximena Ureta is a prominent Chilean designer, founder of Ximena Ureta Design Studio. Her main achievements include the creation of innovative and emotional designs, which combine artistic and technical elements with great sensitivity. Her advantage lies in her ability to connect with the public through her creations, conveying powerful messages and generating unique experiences. She contributes to society through her work as a designer, creating works that inspire, excite and raise awareness. Her unique style and commitment to excellence make her an interesting and relevant professional in the field of design."

Brothers Hernán and Eduardo Gras, set up the winery in 1993, combining state-of-the art-technology with the talent and passion of a very special group of people. Hernán brought the substantial winemaking experience he had gained in Canada, while his brother, Eduardo contributed with their entrepreneurial visión and pragmatic business acumen. Their combination of skills and experience has enabled MontGras to become one of Chile´s foremost wine groups. Today, we are one of the largest 100% family-owned Chilean wineries, exporting to more than 40 countries worldwide. Our strong business model, underpinned by a broad portfolio of wines with well-positioned brands and strong long-term relationships with our commercial partners around the wold, have allowed us to deliver first-class products to our consumers. And it is consumer loyalty that has allowed MontGras to consistently grow faster than the rest of the industry, becoming the youngest winery to make the top of Chile´s wine-exporting in 2013. We have gained national and international certificación according to the strictest standards, including BRC with A+and HACCP. We were also one of the first wineries to be certified sustainable by the Wines of Chile Winery Code.