“Ocean” is where all the resources from. To convey the overall concept that giving customers a fresh, lively, dynamic, and contemporary atmosphere, the entire interior is composed of western and eastern materials, as well as the idea of the phenomenon of the ocean. The restaurant gives customers an experience that feels like surrounded by the ocean, meanwhile, it significantly expresses the mixing culture and gives a sense of contrast between western and oriental background.

Kung-Chao Huang is a Taiwanese interior designer. Most of his projects are in Taiwan. The designer has done many commercial design. He incorporates the interior design into the brand identity. The designer also helps the outdated brands to transform and improve the costumer experience in term of spatial design. Kung-Chao Huang does not only take care of the design, he is actually engaged in the discussion of the marketing field as well as he believes that knowing everything about a brand is the way to come up with best design.

Started from 1997, “Guest first” has become our Credo, and A-plus Dining. The first Fusion Cuisine restaurant. It’s our most character that provide hundreds of different Sakes from Hokkaido to Kyushu, and you won’t regret whether you choose Sake or our signature Sake Cocktails to collaborate our famous dishes. The flavor always matched! Now, after decodes of legendary stories, we renewed with combing American enthusiasm and Japanese elegance. Tring to create ultimately wonderful atmosphere and looking forward to bring the most enjoyable experience to every guest!