The project is a fusion of different styles; the circular portal with the bamboo gives the entrance a mysterious look and a sense of Japanese garden; the steel mirror ceiling with its distorted reflection creates a ripple-like effect; the linear lightings on the ground and roof help to define the different zones and volumes, and the mirror wall allows the lines and space to be extended beyond; the LED outline of the booth creates a floating-like illusion which enhances the futuristic feeling; the open ceiling, the use of materials, are giving the project an industrial touch.

Alvan Suen is the Managing Director and founder of Nameless Hong Kong Limited, graduated from the University of Hong Kong with a Bachelor of Art in Architectural Studies. Besides design and running projects, he had been doing research and teaching in the University of Hong Kong as well; his researches and works on the environmental design in the HKU explore the problem of microclimate in the dense cities, solutions for reducing energy consumption in summer through design forms by using air pressure and natural ventilation, reactivating the alleyways between buildings in HK and climate-responsive high-rise residential building design.

The Food Story is an aspiring dining and lifestyle organization with an objective to curate and introduces new and trend-leading concepts to the Hong Kong and China markets. We believe every concept has its own history and story. And every story translates into different tastes and personal touches. Our mission is to let our stories be your narrator and escort you to navigate to our gourmet journey. Welcome on board!