This is the second transformation of an old Nanjing restaurant brand, dividing the original single-function space into two independently operated parts: the restaurant and the whiskey bar. The restaurant shows a camping atmosphere in nature, with original materials and green plants as the main elements. The bar is what the designer imagined the bar would look like after humans moved to their new home a hundred years later. The restaurant is open during the day and the bar starts at night. The two spaces are transparent to each other at any time.

In Ni Pengfei's young story, interesting and serious are the key words written. As a 29-year-old designer of the new generation, the seriousness in his bones, is released into his works, which is tension. This is the evaluation of people who have seen his works. Such sensory and experience communication comes from all his interesting hobbies, which not only satisfies his curious attempts, but also brings him ubiquitous thinking. This has become a design habit, paying attention to all interesting designs, even all experiences outside of work, small events, social phenomena, works of art, and thoughts that pass by in an instant. He pays great attention to gathering and accumulating these subtle moments and transforming them into inspiration for a certain future work.

Nanjing Other Studio (Other Studio), referred to as Other studio. In addition, the design is a creative design team composed of a group of interesting post-90s. We are currently focusing on the branding of bars and dining spaces, but this does not mean that we cannot do well in other types of spaces. Insist on taking creativity as the leading factor to explore the possibility of every design, We have dreams, follow the big wave, not follow the flow, We believe that everything is not only A B C, other than that, there are better ones.