The head restaurant Den in Tokyo is inspired by ryotie, a traditional Japanese style restaurant. Instead of being restricted by traditions, Den connects itself to the world with innovation and a sense of humor. Taiwan-based branch Sho carries on the elements. The head restaurant Den in Tokyo is inspired by ryotie, a traditional Japanese style restaurant.

Variety Enterprise Co., Ltd. sublimates dining into an important part of life experience; they provide high-quality dining experience that has never been seen in the local area. Improving the food culture and using the power of catering to make the city international are Variety Enterprise’s aim to give back to Taiwan. Sho is the Taiwan-based branch of Den. It is hoped to cultivate local talents and increase the self-demand of catering through the Japanese leading chef, Zaiyu Hasegawa.

Variety Enterprise Co., Ltd. sublimates dining into an important part of life experience; they provide high-quality dining experience that has never been seen in the local area. Improving the food culture and using the power of catering to make the city international are Variety Enterprise’s aim to give back to Taiwan. Sho is the Taiwan-based branch of Den. It is hoped to cultivate local talents and increase the self-demand of catering through the Japanese leading chef, Zaiyu Hasegawa.