Liberte restaurant, as its name indicates, freedom, it is not an easy concept to interpret. On the contrary, the design team understands freedom from limitations. Just like Philip Glass music, subtle and continuous changes of basic elements accumulate in the rigorous system to form the theme. There are subtle changes among the changes.

Variety Enterprise Co., Ltd. sublimates dining into an important part of life experience; they provide high-quality dining experience that has never been seen in the local area. Improving the food culture and using the power of catering to make the city international are Variety Enterprise’s aim to give back to Taiwan. Sho is the Taiwan-based branch of Den. It is hoped to cultivate local talents and increase the self-demand of catering through the Japanese leading chef, Zaiyu Hasegawa.

Variety Enterprise Co., Ltd. sublimates dining into an important part of life experience; they provide high-quality dining experience that has never been seen in the local area. Improving the food culture and using the power of catering to make the city international are Variety Enterprise’s aim to give back to Taiwan. Liberte means freedom in French, which represents the unlimited inspiration of the chef, Kenji Takeda who established the French restaurant in person.