Kissyan Eirakucho Matsu Japanese Grilled Meat Restaurant by Hajime Yoshimoto

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DESIGN DETAILS
DESIGN NAME:
Kissyan Eirakucho Matsu

PRIMARY FUNCTION:
Japanese Grilled Meat Restaurant

INSPIRATION:
Existing building was completed in 1998, it was designed a cityscape of middle of Edo period of Kitashinchi in a modern way, feature eaves came from a comb of traditional Japanese Coiffure. I set a goal to remain this existing facade and develop it by fusion between Japanese tradition and contemporary value. Dramatic space makes harmony with the existing building and historical surroundings, to be a new landmark of the area.

UNIQUE PROPERTIES / PROJECT DESCRIPTION:
Original landscape is newly painted by grading colors as like dyeing Washi paper, the existing facade reborn together with a moss garden as a new landmark matched with this historical area. At the counter seats area, a guest can enjoy live kitchen as if he is an audience of "Noh" stage, a Japanese traditional theatrical arts, by featured pine tree relief made of tin. Each private room have different seasons; spring, summer, autumn and winter; to add a Japanese vibe.

OPERATION / FLOW / INTERACTION:
-

PROJECT DURATION AND LOCATION:
The project started in January 2020 in Osaka city and finished in May 2020 in Osaka city.

FITS BEST INTO CATEGORY:
Interior Space and Exhibition Design

PRODUCTION / REALIZATION TECHNOLOGY:
-

SPECIFICATIONS / TECHNICAL PROPERTIES:
An area of space is 83 square meters.

TAGS:
restaurant, cuisine, japan, osaka, silver, art

RESEARCH ABSTRACT:
-

CHALLENGE:
A pine tree, symbol of Noh stage, is originally illustrated by painting. To express a contemporary value, a pine tree tin relief is made which adopted three-dimensional expression. It was challenging to make the big relief with dimensions of 1300mm x 650mm x 40mm by hand one by one, from a leaf, a stem to a branch.

ADDED DATE:
2021-01-17 06:22:01

TEAM MEMBERS (1) :
Hajime Yoshimoto

IMAGE CREDITS:
All images by Yasunori Shimomura

PATENTS/COPYRIGHTS:
design copyright: VOIGER

Visit the following page to learn more: https://www.voiger.jp
CLIENT/STUDIO/BRAND DETAILS
NAME:
Hajime Yoshimoto

PROFILE:
Born in Nara, 1980. He started his carrier under several design studios and after established his own studio "VOIGER" in 2009, he provides design for various clients, such as restaurants, stores, beauty salons, hotels etc. Good design with good vibes for the client or guests will ignite a good business, which he wants to create.

NOMINATION DETAILS

Kissyan Eirakucho Matsu Japanese Grilled Meat Restaurant by Hajime Yoshimoto is a Nominee in Interior Space and Exhibition Design Category.

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AWARD DETAILS

Kissyan Eirakucho Matsu Japanese Grilled Meat Restaurant by Hajime Yoshimoto is Winner in Interior Space and Exhibition Design Category, 2020 - 2021.



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