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You are reading an Entry #454669 on Taikan Fast Sushi Restaurant in the A' Design Awards' Design+Encyclopedia, the crowdsourced encyclopedia of art, architecture, design, innovation and technology. You too can contribute to the Design+Encyclopedia with your insights, ideas and concepts. Create a New Entry now. | ||||||||||||||||||
Taikan Fast Sushi RestaurantTaikan Fast Sushi RestaurantTaikan Fast Sushi Restaurant is an innovative interior design project that reimagines the traditional Japanese dining experience within a contemporary 350-square-meter space, distinguished by its harmonious blend of traditional Japanese architectural elements and modern urban aesthetics. The restaurant's design philosophy draws inspiration from traditional Japanese wooden houses while incorporating elements of contemporary Japanese pop culture, creating a unique dining atmosphere that balances functionality with aesthetic appeal. The interior architecture employs an ingenious approach to materials, utilizing prefabricated vinyl coating consistently across floors, walls, and ceilings to create a cohesive wooden aesthetic that both optimizes construction efficiency and delivers strong visual impact. Notable design elements include strategic LED lighting profiles that evoke the appearance of chopsticks traversing the ceiling and walls, creating dynamic illumination patterns that enhance the dining experience. The space accommodates 91 tables with a capacity for 183 guests, featuring a sophisticated layout that facilitates efficient service flow through a well-designed buffet area and multiple service points. The design successfully integrates biophilic elements such as water features and plants, creating a multi-sensory environment that promotes both comfort and operational efficiency. This innovative approach to restaurant design earned recognition with a Silver A' Design Award in the Interior Space, Retail and Exhibition Design category, acknowledging its excellence in spatial planning, material innovation, and cultural integration. The project, completed in a five-month timeline encompassing both design and construction phases, demonstrates exceptional achievement in creating a contemporary dining space that maintains cultural authenticity while meeting modern commercial requirements. Author: Adam Dawson Keywords: restaurant design, Japanese architecture, contemporary interior, fast-casual dining, sustainable materials, LED lighting design SOURCES: |
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