Eden
Eden Garden dining pavilion by Henry Chebaane is a winner of the 2017 Bronze A' Design Award in Interior Space and Exhibition Design.
Eden is a Bronze A' Design Award winner, a much prestigious recognition granted to outstanding designs distinguished by creativity, ingenuity, and astuteness.
Explore This Amazing WorkEden Garden dining pavilion
Created in collaboration with Perrier-Jouet Champagne, Eden is a garden pavilion, inside a Victorian pub from 1870, on the Kings road, in the heart of Chelsea. The pavilion contains a dining table for 14 people inside an art installation called born of flower: a canopy of 300 hand-painted butterflies making a large chandelier symbolising a vineyard in flowering season. Surrounding the pavilion is a range of plants chosen for look, scent and relevance to food, drinks and history, referencing the pub age and location in Chelsea, and Art Nouveau style of Perrier-Jouet brand identity.
Featured Design
Eden by Henry Chebaane
Core Functionality
Garden dining pavilion
Accolades
Interior Space and Exhibition Design Award Winner in 2017.
Bronze Winner
Eden Garden dining pavilion
Eden is a Bronze A' Design Award winner, a much prestigious recognition granted to outstanding designs distinguished by creativity, ingenuity, and astuteness. Bronze winners are amply skillful and strikingly creative artifacts that authenticate the vast experience, imagination, and resourcefulness of their designers. Eden is expected to be a highly-regarded, admired, and cherished object that is notably professional and innovative. This Bronze A' Design Award-winning design incorporates best practices in art, science, design, and technology, and is excellent for its attention to detail. Eden splendidly satisfies needs, touches desires, charms feelings, and appeals to curiosity.
Winner Designer
Henry Chebaane
Blue Sky Hospitality is a multi-disciplinary design studio specialised in the creation of branded concepts for the entertainment, leisure and hospitality industries. The studio was founded in 2002 by Henry Chebaane, Brand Strategist and Chief Creative Officer, who is also an artist, novelist and music producer. Blue Sky Hospitality has worked with many individual investors and most major hotel brands, contributing to over 400 projects in 40 countries, from the holistic design of single high-performance signature hotels, restaurants, bars and clubs to multiple roll-out global concepts.
View Winner ProfileWinner Client
Blue Sky Hospitality
Blue Sky Hospitality is an experiential design studio specialised in creating brands, products, spaces and emotions for client worldwide. This project was a collaboration with Champagne house Perrier-Jouet for the creation, design and curation of a dining pavillion in Chelsea, London. The pavilion is located in the garden of The Imperial, a Victorian pub built in 1870.
Read The Inside Story
Discover in-depth story of the Eden, a Garden dining pavilion designed by the highly esteemed Henry Chebaane, awarded with the very prestigious A' Interior Space, Retail and Exhibition Design Award. Explore more about the intricate details and the story behind this unique Garden dining pavilion now.
Eden Garden dining pavilionResources for Journalists
Press Kit Downloads
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Press Releases
Read the official press release announcing Eden as a winner of the prestigious A' Design Award. The award-winner press release provides an overview of the Eden Garden dining pavilion's unique features, innovation, and impact.
Media Showcase
Explore the media showcase dedicated to Eden at Design|Newsroom, gain easy access to a wide range of media assets, including high-resolution images, videos, and additional resources related to the award-winning Eden Garden dining pavilion.
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Blue Sky Hospitality
"Eden Garden dining pavilion" - Bronze A' Design Award Winner
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